UV Restaurant
Guests are led in semi-darkness to a single solitary table, flanked by five chairs on either side. Once seated, the immersive culinary theatre is brought to life by the amusingly ironic opening sequence to Stanley Kubrick's 2001: A Space Odyssey. Led by an extravagant “Avant-Garde” menu of 20 courses, the dining area is transformed into a 360-degree theatre of projections, including a billowing tornado of smoke and cigar ash (timed to coincide with your first bite into a foie gras cigarette), and Pop Rock Oysters, teemed with a 60's wallpaper of music icons, brand names and 20th Century inventions. Paired with the tangy aromas of cigar smoke, earth and ocean breezes, Pairet creates a modal experience of “psycho-tasting” that could very well challenge the future of fine dining as we know it.